Wednesday, November 19, 2008

Cranberry Cream Cheese appetizer


Ingredients

  • 8 oz. cream cheese, at room temperature
  • ¼ cup honey
  • ¾ cup dried cranberries, finely chopped
  • ¾ cup toasted walnuts, finely chopped
  • 1 tablespoon finely grated orange zest

Directions

Mix cranberries, walnuts, honey and orange zest. Place top of chunks of cream cheese. Serve with cracks.

Variations:

Cranberry Salsa over cream cheese, cranberry jam over cream cheese.

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