1 (10 oz.) pkg. frozen chopped spinach, thawed (do not use fresh)
1 1/2 c. sour cream
1 c. mayonnaise
1 (4 oz.) pkg. Knorr vegetable soup mix
1 (8 oz.) can water chestnuts, finely chopped
3 green onions, finely chopped
1 1/2 c. sour cream
1 c. mayonnaise
1 (4 oz.) pkg. Knorr vegetable soup mix
1 (8 oz.) can water chestnuts, finely chopped
3 green onions, finely chopped
Squeeze spinach until dry. In medium bowl, stir together spinach, sour cream and soup mix. Add finely chopped water chestnuts and green onions. Cover and refrigerate 2 hours or overnight.
Hollow out round loaf of sourdough bread, serve with pieces of bread, crackers, veggies, or chips.
Hollow out round loaf of sourdough bread, serve with pieces of bread, crackers, veggies, or chips.
2 comments:
This is my favorite spinach dip... I was so disappointed when I couldn't find the Knorr veg soup mix at the grocery store here, sheesh come on Wisconsin. I guess I'll have stock up when I go home.
i love it. making it today for my birthday.
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