This is super yummy, easy and a great make-ahead recipe. Thanks Shelly!
32oz. bag hash browns (thawed)
1lb. maple flavored sausage, cooked
2 cups Shredded cheese, divided into 1 cup each
12 eggs
Mix hash browns, sausage, and 1 cup of cheese in large casserole dish, then spread evenly.
Beat eggs, then pour over mixture.
Sprinkle 1 cup of cheese on top.
Cover and refrigerate overnight.
Bake 350 for 1 hour.
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